The Royal School and González Byass have combined two of the main identity signs of Jerez: the elegance and expression of the Purebred Spanish Horse with the profound sensations that the Jerez wines evoke.
The Royal Andalusian School of Equestrian Art hosted the presentation of this new experience that brought together a number of personalities from the world of wine and horses. ‘Airs of the Haute École’ provides, in the words of Jorge Ramos, the best possible pairing. This new `Tio Pepe Experience` explores the artistic aspects of horses and wine on which it is based a new product aimed at those consumers who wish to live new experiences that go beyond to enjoy a drink or riding a horse.